Wednesday, July 7, 2010

Fresh and Easy Asian Salad

This is a good one! Easy and quick to throw together! Not too much to it. Just throw and go! Now, of course, I didn't get a good picture, but I have a GREAT reason. I made this at 7am so that my husband would have dinner while I made the opening day of ECLIPSE. So, sorry if you are motivated by pictures, but believe me, this is EXTREMELY tasty!!



Combine the following:

1 bag (or head) of lettuce of your choice (romaine, butter, etc.)
1 8 oz can mandarin oranges, drained
1 pkg of grilled chicken strips (pre-cooked)
1 cup of Chow Main noodles
1 cup of snap peas, cooked to al dente
1.5 cups cooked and shelled edamame
1/2 red or yellow bell pepper chopped or sliced

(You could easily add almonds to this!)

Kraft Light Asian Toasted Sesame Dressing

Add dressing to individual servings, because you WILL have leftovers :)

ENJOY!

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